Easy soft and chewy pumpkin cookies made with a box of spice cake mix and filled with pumpkin puree. And with candy corn topped on each cookie. Everyone will love the soft and chewy texture and the delicious pumpkin and candy corn flavors in these easy cookies this fall.
The only five ingredients that you need is a box of spice cake mix, pumpkin puree, eggs, vegetable oil, and candy corn. Mix all of the ingredients, except for the candy corn together until smooth. Use a cookie scoop to place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through. Remove them from the oven, and place candy corn on each cookie.
Cake Mix Pumpkin Candy Corn Cookies
Ingredients
- 1 ( 15 oz.) box spice cake mix
- 1/2 cup pumpkin puree
- 2 large eggs
- 1/2 cup vegetable oil
- candy corn
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, pumpkin puree, eggs, and vegetable oil until smooth.
- Use a cookie scoop to place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes. Remove from the oven, and top with candy corn.
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