Soft and chewy peanut butter cookies made with a box of cake mix and filled with chopped up Rolos. The cookies are also rolled in powdered sugar before baking, making them even more soft and chewy. Everyone will love the delicious peanut butter and chocolate flavors in these easy cookies.
The cookie dough is made by mixing a box of cake mix with peanut butter, eggs, and vegetable oil until smooth. Fold in the chopped Rolos. Roll the cookie dough into balls and roll in a dish of powdered sugar. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.
Cake Mix Peanut Butter Rolo Crinkle Cookies
Ingredients
- 1 ( 15 oz.) box yellow cake mix
- 1/2 cup peanut butter
- 2 large eggs
- 1/2 cup vegetable oil
- 1/2 cup chopped Rolos
- 1/2 cup powdered sugar
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, peanut butter, eggs, and vegetable oil until smooth. Fold in the Rolos. Place powdered sugar into a shallow dish.
- Roll the cookie dough into balls and roll in the powdered sugar. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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