Soft and chewy mint chocolate chip cookies topped with a chocolate kiss. These easy cookies are started from a box of cake mix. They taste just like a classic mint chocolate chip cookie. They are perfect to bake for a easy and delicious St. Patrick’s day treat that everyone will love.
The cookie dough is made by mixing a box of cake mix with eggs and vegetable oil until smooth. Add in mint extract and green food coloring. Then fold in chocolate chips. Use a cookie scoop to place cookies onto a large ungreased baking sheet. Bake until the cookies are fully cooked through. Remove from the oven, and place one chocolate kiss on each cookie.
Cake Mix Mint Chocolate Chip Blossom Cookies
Ingredients
- 1 ( 15 oz.) box yellow cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 teaspoon mint extract
- green food coloring
- 1 cup chocolate chips
- chocolate kisses
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, eggs, and vegetable oil until smooth. Add in the mint extract and green food coloring until it is fully combined
- Fold in the chocolate chips. Use a cookie scoop to place the cookie dough onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
- Remove from the oven, and place one chocolate kiss on each cookie.
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