Soft and chewy gingerbread cookies made with a box of spice cake mix and filled with chocolate chips. Everyone will love the soft and chewy texture of the cookies and delicious gingerbread and chocolate flavors. They make the perfect easy cookie to bake this Christmas season.
The only five ingredients that you need is a box of spice cake mix, eggs, vegetable oil, molasses, and chocolate chips. Mix all of the ingredients together until smooth. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.
Cake Mix Gingerbread Chocolate Chip Cookies
Ingredients
- 1 ( 15 oz.) box spice cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1/2 cup molasses
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, eggs, vegetable oil, and molasses until smooth. Fold in the chocolate chips.
- Use a cookie scoop to place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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