Soft and chewy chocolate cookie cups filled with delicious peppermint and white chocolate flavors. All you need is five simple ingredients to make these easy chewy cookie cups. The cookie dough is started from a box of chocolate cake mix. They are perfect to bake for a fun dessert this holiday season.
The only five ingredients that you need for these cookie cups is a box of chocolate cake mix, eggs, vegetable oil, peppermint extract, and white chocolate chips. All five ingredients are mixed together in a large bowl until smooth. Evenly divide the cookie dough between a paper lined muffin pan. Bake until each cookie cup comes out clean with a toothpick.
Cake Mix Chocolate Peppermint White Chocolate Chip Cookie Cups
Ingredients
- 1 ( 15 oz.) box chocolate cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 teaspoon peppermint extract
- 1 cup white chocolate chips
Instructions
- Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, mix together cake mix, eggs, vegetable oil, and peppermint extract and mix until smooth.
- Fold in the white chocolate chips. Evenly divide the cookie dough between the paper liners. Bake for 12-15 minutes.
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