Cheesy barbecue chicken casserole with corn, and topped with crispy french fried onions. This cheesy chicken casserole makes the perfect dinner for any night of the week. And it is so quick and easy to prepare. All you need is five simple ingredients. You can even use leftover cooked chicken for this meal. Serve with a side of your favorite vegetables for a delicious and easy weeknight meal.
This casserole is great for using up leftover chicken, or you can use a rotisserie chicken. Mix the cooked chicken with a can of corn and barbecue sauce. Spread the mixture out into a greased baking dish. Cover with shredded cheddar cheese and top with crispy french fried onions. Bake until the cheese has fully melted and the onions are crispy.
Barbecue Chicken Casserole
Ingredients
- 1 pound chicken, cooked and diced
- 1 ( 15 oz.) can corn, drained
- 1 1/2 cups barbecue sauce
- 2 cups shredded cheddar cheese
- 1 container french fried onions
Instructions
- Preheat oven to 350 F. In a large bowl, combine chicken, corn, and barbecue sauce. Spread mixture out into a greased baking dish.
- Top with shredded cheddar cheese and french fried onions. Bake for 25-30 minutes.
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