Baked Spaghetti

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Spaghetti is a quick and easy dinner. But adding two types of cheeses on top and baking it in the oven makes it even better. Only four ingredients are needed for the entire meal. The spaghetti noodles are slightly crispy and covered with both mozzarella cheese and grated parmesan cheese. There are no fancy ingredients in this meal, just pasta, sauce and cheese. But it is so quick to put together and bake, it makes a great easy meal served with a side salad or garlic bread.

Spaghetti pasta, a jar of marinara sauce, mozzarella cheese and grated parmesan cheese are the only ingredients that you need to make this easy dish. Cook the pasta according to pacakage directions and mix it with the marinara sauce. Spread the pasta and sauce out into a large greased baking dish. And sprinkle both the mozzarella and parmesan cheese over the pasta. Bake until the cheese has melted and everything is heated through.

Baked Spaghetti

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Ingredients

  

• 1 pound spaghetti noodles
• 1 ( 28 oz.) jar marinara sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup grated parmesan cheese

Instructions

 

• Preheat oven to 375 F. Cook pasta according to package directions, drain and place into a large bowl.
• Mix marinara sauce with pasta and spread out into a large greased baking dish. Sprinkle shredded mozzarella cheese and grated parmesan cheese on top. Bake for 20-25 minutes.