Tender and juicy chicken covered with a homemade spicy buffalo sauce and topped with cheddar cheese. This easy baked chicken is so quick and easy to make. The homemade buffalo sauce takes less than 5 minutes to prepare. And you can have dinner ready on the table in less than 40 minutes. Serve with a side of salad or your favorite vegetables for a tasty and easy dinner.
There is very little prep work involved in making this chicken. The homemade buffalo sauce is so quick and easy to prepare. Melted butter, hot sauce, Worcestershire sauce, garlic powder, and onion powder are all combined together in a small bowl. And poured over the chicken, then it is all topped with shredded cheddar cheese and baked until the chicken is no longer pink in the center.
Baked Buffalo Chicken
Ingredients
- 1 pound chicken
- 1/2 cup melted butter
- 1/2 cup hot sauce
- 1/2 teaspoon worcestershire sauce
- 1/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 cup shredded cheddar cheese
Instructions
- Preheat oven to 400 F. In a small bowl, combine melted butter, hot sauce, worcestershire sauce, garlic powder, and onion powder.
- Place chicken into a large greased baking dish. Pour buffalo sauce over the chicken. Top with cheese. Bake for 25-30 minutes.
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