Crispy and easy cauliflower made in the air-fryer. It only takes a few minutes to prepare, and you can a delicious and healthy side dish ready on the table in less than 20 minutes. This crispy cauliflower only need five ingredients to make, just some olive oil and basic seasonings go onto the cauliflower and it is roasted in the air-fryer. Serve with any main meal a crispy and delicious side dish.
The only ingredients that you need to make this cauliflower is a head of cauliflower, chopped into florets. Olive oil, salt, pepper, and chili powder. You can change the seasonings to your preference. Mix all of the ingredients together in a bowl and spread out into the air-fryer basket. Air-fry until the cauliflower is fork-tender and crispy.
Air-Fryer Cauliflower
Ingredients
- 1 large head cauliflower, chopped into florets
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1 teaspoon dried oregano
Instructions
- Preheat air-fryer to 400 F. Mix cauliflower with olive oil and seasonings. Spread out in a single layer into a greased air-fryer basket.
- Air-fry for 12-15 minutes.
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