Soft and chewy cookies made with a box of cake mix and filled with tons of delicious mint flavors. They are also filled with white chocolate chips. The cookies are rolled in a mixture of granulated sugar and ground cinnamon, giving them a delicious snickerdoodle flavor. Everyone will love these easy cookies for any occasion.
The cookie dough is made by mixing a box of cake mix with eggs, vegetable oil and mint extract until smooth. Stir in food coloring until it is fully green. Then fold in white chocolate chips. Roll the cookie dough into balls and roll in a mixture of granulated sugar and ground cinnamon. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.
Cake Mix Mint White Chocolate Chip Snickerdoodle Cookies
Ingredients
- 1 ( 15 oz.) box yellow cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 teaspoon mint extract
- green food coloring
- 1 cup white chocolate chips
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, eggs, vegetable oil, and mint extract until smooth. Stir in the food coloring until it is fully green. Fold in the white chocolate chips.
- In a shallow dish, combine granulated sugar and ground cinnamon. Roll the cookie dough into balls and roll in the cinnamon sugar mixture. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
Freshly Homecooked is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com