Quick and easy chocolate treat with peanut butter that only takes a few minutes to make. Graham crackers are covered in a mixture of melted chocolate and peanut butter. It is so quick and easy to make these tasty no-bake treats. And you only need a microwave and bowl to melt the chocolate and peanut butter to make them. These chocolate covered graham crackers make the perfect last minute treat to enjoy for any occasion.
The chocolate chips and peanut butter are melted in the microwave together in 30-second intervals, stirring well after each interval until the chocolate has fully melted and is smooth. Break the graham crackers in half, and use a fork to fully coat each graham cracker into the melted chocolate and peanut butter mixture. Set them onto plates, and refrigerate until the chocolate is fully set.
Peanut Butter Chocolate Covered Graham Crackers
Ingredients
- Graham crackers
- 12 oz. chocolate chips
- 1/2 cup peanut butter
Instructions
- Place the chocolate chips and peanut butter into a microwave safe bowl, and heat in the microwave in 30 second intervals, stirring well until it is completely melted and smooth.
- Fully coat each graham cracker into the melted chocolate mixture. Set onto plates, and refrigerate for at least 20 minutes, until the chocolate has set.
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