Sweet and salty brownie bites filled with salty pretzels. The flavor of the chocolate and the salty pretzels go great together, creating the perfect sweet and salty treat. These brownie bites are perfect for making for a group of people because they can easily be portioned out into the muffins cups. Serve with whipped cream, ice cream, caramel sauce or anything else that would like.
The brownie batter is quick and easy to make, all of the ingredients are whisked together in the same bowl. Then the crushed pretzels are folded into the brownie batter and baked until the center comes out clean with a toothpick. Let them cool on a cooling rack before serving.
Pretzel Brownie Bites
Ingredients
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 large eggs
- 1/2 cup butter, melted
- 1 teaspoon vanilla extract
- 1 cup crushed pretzels
Instructions
- Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, whisk together flour, sugar, cocoa powder, salt, and baking soda.
- Add in eggs, melted butter, and vanilla extract, and whisk until smooth. Fold in the crushed pretzels. Evenly divide the brownie batter between the prepared muffin cups. Bake for 20-25 minutes.
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