Chocolate Covered Nutter Butter Footballs
Ingredients
- 12 oz. chocolate chips
- nutter butters
- vanilla frosting
Instructions
- Place the chocolate chips into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
- Use a fork to fully coat each nutter butter cookie into the melted chocolate. Set the cookies onto a large plate, and let sit until the chocolate has completely set.
- Place the frosting into a piping bag, and decorate each cookie in a football pattern.