Blueberry Waffles
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1/2 cup melted butter
- 1 1/2 cups milk
- 1 pint fresh blueberries
Instructions
- In a large bowl, whisk together flour, sugar, baking powder and salt. Whisk in eggs, melted butter and milk until smooth. Fold in fresh blueberries.
- Preheat a waffle iron according to directions. Ladle waffle batter onto the hot skillet and cook until waffles are lightly golden browned.