Go Back

Three Ingredient Chocolate Fudge

freshlyhomecooked
Print Recipe Pin Recipe

Ingredients
  

  • 1 ( 12 oz.) bag chocolate chips
  • 1 ( 14 oz.) can sweetened condensed milk
  • 1 teaspoon vanilla extract

Instructions
 

  • Place chocolate chips into a large microwaveable bowl. Add in the sweetened condensed milk and melt the chocolate in the microwave in 30 second intervals. Stirring in between each one, until the chocolate is fully melted and the mixture is completely smooth.
  • Stir the vanilla extract into the chocolate mixture until smooth. Pour the mixture into a greased 8-inch baking dish and refrigerate for at least 2 hours. Cut the fudge into small squares and store in air tight containers in the fridge for up to 2 weeks, or in the freezer for up to 3 months.