Go Back

Turkey Burgers

Print Recipe Pin Recipe
Servings 4 Burgers

Ingredients
  

  • 1 pound ground turkey
  • 1/4 cup panko breadcrumbs
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 1 tablespoon worcestershire sauce
  • 2 tablespoons olive oil

Instructions
 

  • In a large bowl, combine ground turkey with panko breadcrumbs, salt, pepper, garlic power and worcshtershire sauce.
  • Form mixture into 4 equal sized patties. Heat olive oil in a large skillet over medium heat.
  • Place patties onto the hot skillet. Cook burgers for 4-5 minutes, flip and cook the other side for another 4-5 minutes. Or until no longer pink and fully cooked through. Serve on hamburger buns.