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Homemade Cornbread

freshlyhomecooked
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Ingredients
  

  • 1 cup milk
  • 1 teaspoon white distilled vinegar
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 1/4 cup granulated sugar
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 1 large egg
  • 1/3 cup vegetable oil

Instructions
 

  • Preheat oven to 400 F. In a measuring cup, whisk together milk and vinegar. In a large bowl, whisk together flour, cornmeal, sugar, salt and baking powder.
  • Add the milk mixture, egg and vegetable oil into the cornmeal mixture. Whisk until smooth and combined.
  • Pour mixture into a greased 9-inch pie dish. Bake for 25-30 minutes.