Soft and chewy cookie cups made with a box of spice cake mix and filled with delicious butterscotch baking chips. These easy fall themed cookie cups need just four simple ingredients and few minutes to put these easy cookie cups together. Everyone will love the delicious butterscotch and spice cake flavors.
The only four ingredients that you need is a box of spice cake mix, eggs, vegetable oil, and butterscotch baking chips. Mix all four ingredients together until smooth. Evenly divide the cookie dough between a paper lined muffin pan. Bake until the center of the cookie cups comes out clean with a toothpick.
Spice Cake Mix Butterscotch Cookie Cups
Ingredients
- 1 ( 15 oz.) box spice cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup butterscotch baking chips
Instructions
- Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, mix together cake mix, eggs, and vegetable oil until smooth. Fold in the butterscotch baking chips.
- Evenly divide the cookie dough between the paper liners. Bake for 12-15 minutes.
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