Easy homemade peanut butter balls filled with rice krispy cereal and chocolate chips and covered in melted chocolate. The rice krispy cereal adds a delicious crunchy texture to the creamy peanut butter balls. They make the perfect easy treat for any holiday or occasion.
The peanut butter balls are started like a classic peanut butter ball mixture, then rice krispy cereal and chocolate chips are folded into the mixture. Roll the dough into balls and set onto a plate. Freeze them while you melt the chocolate chips. Melt the chocolate chips in the microwave until it is fully melted and smooth. Coat each peanut butter ball in the melted chocolate and set back onto a plate. Let sit until the chocolate has completely set.
Rice Krispy Chocolate Chip Peanut Butter Balls
Ingredients
- 1/2 cup butter, softened
- 1 cup peanut butter
- 2 cups powdered sugar
- 1 cup rice krispy cereal
- 1 cup chocolate chips
- 12 oz. chocolate chips
Instructions
- In a large bowl, mix butter and peanut butter together until smooth. Add in the powdered sugar until combined. Fold in the rice krispy cereal and chocolate chips.
- Roll the mixture into balls and set onto a plate. Freeze for at least 20 minutes. Place the chocolate chips into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
- Fully coat each peanut butter ball in the melted chocolate and set onto a plate. Let sit until it is completely set.
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