Reese’s Peanut Butter Cup Peanut Butter Fudge

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Easy homemade fudge made using only three simple ingredients, and no baking needed. Frosting and peanut butter are melted together to make the fudge, and they are filled with chopped up Reese’s peanut butter cups. Everyone will love this easy no-bake candy for any occasion.

The only three ingredients that you need is a can of vanilla frosting, peanut butter, and chopped up Reese’s peanut butter cups. Melt the peanut butter and frosting together in the microwave until it is smooth. Fold in the peanut butter cups and spread the mixture into a baking dish. Freeze until it is completely set. Cut into squares and store in the fridge until serving.

Reese's Peanut Butter Cup Peanut Butter Fudge

Ingredients
  

  • 1 ( 12 oz.) can vanilla frosting
  • 1 cup peanut butter
  • 1 cup Reese's peanut butter cups, chopped

Instructions
 

  • Place frosting and peanut butter together into a large microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until smooth.
  • Fold in the peanut butter cups. Spread the mixture into a baking dish and freeze for at least 20 minutes. Cut into squares and store in the fridge until serving.

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