Soft and chewy cookie cups made with a box of red velvet cake mix and filled with chocolate chips. Everyone will love the soft and chewy texture and the delicious red velvet and chocolate flavors. They make the perfect easy treat to bake for any holiday or occasion.
The only four ingredients that you need is a box of red velvet cake mix, eggs, vegetable oil, and chocolate chips. Mix all four ingredients together until smooth. Evenly divide the cookie dough between the paper liners. Bake until each cookie cup comes out clean with a toothpick.
Red Velvet Cake Mix Chocolate Chip Cookie Cups
Ingredients
- 1 ( 15 oz.) box red velvet cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, mix together cake mix, eggs, and vegetable oil until smooth. Fold in the chocolate chips.
- Evenly divide the cookie dough between the paper liners. Bake for 12-15 minutes.
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