Soft and chewy chocolate brownie cups made red velvet with red food coloring. These quick and easy brownie cups makes the perfect delicious dessert to enjoy this Valentine’s day. Everyone will love the fun red velvet twist to these brownie cups. They are perfect for any Valentine’s day themed event this year.
The brownie batter is quick and easy to make, all of the ingredients are whisked together in a large mixing bowl until smooth. Evenly divide the brownie batter between a lined 12 cup muffin pan. Bake until each brownie cup comes out clean with a toothpick. Let cool completely before serving.
Red Velvet Brownie Cups
Ingredients
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 large eggs
- 1/2 cup butter, melted
- 1 teaspoon vanilla extract
- red food coloring
Instructions
- Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, whisk together flour, sugar, cocoa powder, salt, and baking soda. Add in eggs, melted butter, and vanilla extract and mix until smooth.
- Add in the red food coloring and mix until it is fully red. Evenly divide the brownie batter between the prepared muffin pan. Bake for 15-20 minutes.
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