Peanut Butter M&M Cookies

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Soft and chewy peanut butter cookies filled with chocolate m&m candy. These quick and easy cookies are a fun twist on a classic peanut butter cookie. The added chocolate from the m&ms goes perfectly with the peanut butter flavor in these cookies. They are the perfect cookies for just about any occasion, or just as a sweet treat that you can make with your family.

The dough for these cookies is made just like a classic peanut butter cookie dough, except with the addition of chocolate m&ms. You can use any flavor of m&ms that you like, such as peanut m&ms, or Christmas-themed. The candy is folded into the peanut butter cookie dough, and then it is rolled into balls. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through in the center. Let them cool completely on a cooling rack before serving.

Peanut Butter M&M Cookies

freshlyhomecooked

Ingredients
  

  • 1/2 cup butter, softened
  • 1/2 cup peanut butter
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup m&ms

Instructions
 

  • Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking soda. In another large bowl, combine butter, peanut butter, brown sugar, and granulated sugar until fluffy.
  • Add in egg and vanilla extract, and mix until smooth. Add in the flour mixture, and mix until it is fully combined. Fold in the m&ms.
  • Roll the cookie dough into balls, and place onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.

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