Quick and easy baked s’mores made using fudge stripe cookies instead of graham crackers and filled with peanut butter and cookies and cream chocolate bars. These easy cookie s’mores make the perfect easy treat to enjoy for just about any occasion this summer.
The only four ingredients that you need is fudge stripe cookies, peanut butter, marshmallows, and cookies and cream chocolate bars. Spread peanut butter onto half of the cookies, and place onto a baking sheet. Top with marshmallows and chocolate. Bake for just a couple of minutes, until the marshmallows begin to puff up. Remove from the oven, and sandwich with the remaining cookies.
Peanut Butter Cookies and Cream Fudge Stripe Cookie S'mores
Ingredients
- fudge stripe cookies
- peanut butter
- marshmallows
- cookies and cream chocolate bars
Instructions
- Preheat the oven to 350 F. Spread peanut butter onto half of the cookies, and place onto a baking sheet. Top with marshmallows and chocolate.
- Bake for 2-3 minutes. Remove from the oven, and sandwich with the remaining cookies.
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