Soft and chewy classic peanut butter cookies filled with marshmallows. These easy cookies are soft and chewy. Everyone will love these easy chewy peanut butter and marshmallow cookies. They make the perfect treat for any occasion. Everyone will love the peanut butter and marshmallow flavors together.
The cookie dough is made like a classic peanut butter cookie dough, then roll the cookie dough into balls, and flatten each one slightly. Place marshmallows on each piece of cookie dough. Roll into a ball, covering the marshmallows completely. Place onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.
Marshmallow Stuffed Peanut Butter Cookies
Ingredients
- 1/2 cup butter, softened
- 1/2 cup peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 large egg
- 1 teaspoon vanilla extract
- marshmallows
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking soda. In a large bowl, combine butter with peanut butter, brown sugar, and granulated sugar until fluffy.
- Add in the egg and vanilla extract, and mix until smooth. Add in the flour mixture, mix until it is fully combined. Roll the cookie dough into balls and flatten slightly, and place marshmallows on each piece of cookie dough. Roll into a ball, covering the marshmallows completely.
- Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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