Quick and easy no-bake treat for Easter. This easy jelly bean bark only needs two ingredients to create. It takes less than 5 minutes of hands on time to make this treat, then just about 30 minutes to let the chocolate set. Then you can break this easy homemade candy into bars and serve for a delicious sweet treat the whole family will enjoy making.
The only two ingredients that you need to make this sweet treat is white chocolate and jelly beans. Melt the chocolate in the microwave until fully melted and smooth. Pour the melted chocolate into a baking dish and evenly spread the jelly beans over the melted chocolate. Refrigerate the bark until it has completely set. Break into bars.
Jelly Bean Bark
Ingredients
- 10 oz. white chocolate, melted
- 1 cup jelly beans
Instructions
- Melt chocolate in the microwave in 30 second intervals, stirring after each, until fully melted and smooth.
- Pour melted chocolate in the bottom of a baking dish. Top with jelly beans. Let sit until the chocolate has set. Break into bars.
Freshly Homecooked is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com `