Classic green bean casserole topped with crispy and delicious tater tots. This easy casserole makes the perfect easy side dish to serve along side any main meal for any holiday dinner such as Thanksgiving or Christmas. Everyone will love the crispy tater tot topping.
The only four ingredients that you need for this casserole is green beans that have been drained, cream of mushroom soup, milk, and frozen tater tots. Mix the green beans with soup and milk in a greased baking dish until combined. Top evenly with the frozen tater tots. Bake until the tater tots are crispy and lightly golden browned.
Green Bean Tater Tot Casserole
Ingredients
- 2 ( 15 oz.) cans green beans, drained
- 1 ( 14 oz.) can cream of mushroom soup
- 1/2 cup milk
- 1 pound frozen tater tots
Instructions
- Preheat the oven to 350 F. Place the green beans, cream of mushroom soup, and milk into a large greased baking dish, and mix until combined.
- Top evenly with tater tots. Bake for 40-45 minutes.
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