Soft and chewy white chocolate chip cookies filled with sprinkles. These easy chocolate chip cookies are perfect to bake for just about any holiday or occasion. Everyone will love the soft and chewy texture of these cookies, and the delicious white chocolate flavor.
The cookie dough is made similar to a classic sugar cookie dough, except for the addition of sprinkles and white chocolate chips. The cookie dough is rolled into balls, and placed onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.
Funfetti White Chocolate Chip Cookies
Ingredients
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup sprinkles
- 1 cup white chocolate chips
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking soda. In a large bowl, combine butter with sugar until fluffy. Add in egg and vanilla extract, and mix until smooth.
- Add in the flour mixture, mix until it is fully combined. Fold in the sprinkles and white chocolate chips. Roll the cookie dough into balls, and place them onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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