Funfetti Chocolate Chip Snickerdoodle Cookies

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Soft and chewy chocolate chip cookies filled with sprinkles, and rolled in a cinnamon and sugar mixture. The cinnamon sugar mixture gives these cookies a delicious snickerdoodle flavor. Everyone will love these easy chewy chocolate chip sprinkle cookies for just about any occasion.

The cookie dough for these cookies is started out like a classic sugar cookie dough, then sprinkles and chocolate chips are folded into the cookie dough. Roll the cookie dough into balls, and roll each cookie into a mixture of granulated sugar and ground cinnamon. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.

Funfetti Chocolate Chip Snickerdoodle Cookies

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Ingredients Method

Ingredients

  

• 1/2 cup butter, softened
• 1 cup granulated sugar
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 cup sprinkles
• 1 cup chocolate chips
• 1/2 cup granulated sugar
• 1 teaspoon ground cinnamon

Method

 

1. Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking soda. In a large bowl, combine butter with sugar until fluffy. Add in the egg and vanilla extract, and mix until smooth.
2. Add in the flour mixture, mix until it is fully combined. Fold in the sprinkles and chocolate chips. In a shallow dish, combine granulated sugar and ground cinnamon.
3. Roll the cookie dough into balls, and roll each one into the cinnamon sugar mixture. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.

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