Soft and chewy sugar cookies filled with frosted flakes cereal. The cereal adds a sweet and delicious taste, and crunchy texture to the cookies. Everyone will love these easy frosted flake cookies for just about any occasion. They are so quick and easy to make.
The cookie dough is made similar to a classic sugar cookie dough, except for the addition of frosted flakes cereal folded into the cookie dough. Roll the cookie dough into balls, then place them onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.
Frosted Flake Cookies
Ingredients
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups frosted flakes cereal
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking soda. In a large bowl, combine butter with sugar until fluffy. Add in egg and vanilla extract, and mix until smooth.
- Add in the flour mixture, mix until it is fully combined. Fold in the cereal. Roll the cookie dough into balls, and place them onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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