Soft and chewy sugar cookies filled with white chocolate chips and fun Fourth of July themed sprinkles. These easy chocolate chip cookies are perfect to bake for a sweet and delicious Fourth of July or summer themed treat that everyone will love.
The cookie dough is made similar to a classic sugar cookie dough, except for the addition of white chocolate chips and Fourth of July themed sprinkles. The cookie dough is rolled into balls, and placed onto a large ungreased baking sheet. Bake until the cookies are fully cooked through.
Fourth of July White Chocolate Chip Cookies
Ingredients
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup Fourth of July sprinkles
- 1 cup white chocolate chips
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking soda. In a large bowl, combine butter with sugar until fluffy. Add in the egg and vanilla extract, and mix until smooth.
- Add in the flour mixture, mix until it is fully combined. Fold in the sprinkles and white chocolate chips. Roll the cookie dough into balls, and place them onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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