Quick and easy no-bake homemade popsicles. These homemade cookies and cream popsicles are so quick and easy to make with only two ingredients. Just ice cream and Oreos are the only ingredients that you need. Cookies and cream make a classic flavor combination, perfect for popsicles. It is so easy to make these popsicles with just a few minutes of cooking time, and four hours of freezing. You can store these popsicles in the freezer for up to two months.
You only need a quart of vanilla ice cream and crushed Oreo cookies to make this easy dessert. Evenly divide crushed Oreo cookies between 12 popsicle molds. Mix the ice cream with the remaining crushed Oreo cookies and divide the mixture over the crushed Oreos. Freeze for at least 4 hours, or until the ice cream is frozen solid.
Cookies and Cream Popsicles
Ingredients
- 1 quart vanilla ice cream
- 15 oreo cookies, crushed
Instructions
- Place one tablespoon of crushed Oreos in each popsicle mold. In a large bowl, mix softened ice cream with the remaining crushed oreo cookies.
- Evenly divide the ice cream mixture between the popsicle molds. Freeze for at least 4 hours.
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