Easy chocolate brownie cups topped with easy confetti cookie dough. The cookie dough is made from a box of confetti cake mix. Everyone will love these easy brownie cookie cups for any occasion. They combine two classic desserts that make one delicious dessert when combined.
The brownie batter is made by mixing all of the ingredients together in a large bowl until smooth. You can also use a box of brownie mix instead and prepare it according to package directions. Divide the brownie batter between a paper lined muffin pan. For the cookie dough, all of the ingredients are mixed together in a large bowl until smooth. Divide the cookie dough over the brownie batter. Bake until each brownie cup comes out clean with a toothpick.
Confetti Cake Mix Brookie Cups
Ingredients
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 large eggs
- 1/2 cup butter, melted
- 1 teaspoon vanilla extract
- 1 ( 15 oz.) box confetti cake mix
- 2 large eggs
- 1/2 cup vegetable oil
Instructions
- Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, whisk together flour, sugar, cocoa powder, salt, and baking soda. Add in the eggs, melted butter, and vanilla extract, and mix until smooth.
- Evenly divide the brownie batter between the prepared muffin pan. In a large bowl, combine cake mix with eggs and vegetable oil until smooth.
- Evenly divide the cookie dough over the brownie batter. Bake for 20-25 minutes.
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