Soft and chewy chocolate brownies filled with delicious cinnamon flavors. Everyone will love the soft and chewy texture of the brownies and delicious chocolate and cinnamon flavors. They make the perfect easy treat to bake for just about any occasion.
The brownie batter is made by whisking all of the ingredients together until smooth. Ground cinnamon is mixed into the brownie batter. Spread the mixture into a greased square baking dish. Bake until the center of the brownies comes out clean with a toothpick. Let cool completely before cutting into squares and serving.
Cinnamon Brownies
Ingredients
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 teaspoons ground cinnamon
- 2 large eggs
- 1/2 cup butter, melted
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350 F. In a large bowl, whisk together flour, sugar, cocoa powder, salt, and baking soda. Add in the eggs, melted butter, and vanilla extract. Mix until smooth.
- Evenly pour the brownie batter into a greased 8-inch square baking dish. Bake for 20-25 minutes.
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