Soft and chewy classic oatmeal cookies filled with Christmas-themed sprinkles. These cookies are perfect for baking during the holidays. They are so soft and chewy and a fun twist on classic oatmeal cookies to make them Christmas themed. Everyone will love these fun sprinkle filled oatmeal cookies this Christmas.
The cookie dough is made just like a classic oatmeal cookie dough, except with the addition of Christmas-themed sprinkles folded into the cookie dough. Roll the cookie dough into balls, and place them onto a large ungreased baking sheet. Bake until the cookies come out clean with a toothpick. Let the cool completely on a wire rack before serving.
Christmas Funfetti Oatmeal Cookies
Ingredients
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 2 cups quick oats
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup Christmas sprinkles
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, oats, salt, and baking soda.
- In a large bowl, combine butter and sugar until fluffy. Add in egg and vanilla extract, and mix until smooth. Add in the flour mixture, and mix until it is fully combined.
- Fold in the Christmas sprinkles. Roll the cookie dough into balls, and place onto a large ungreased baking sheet. Bake for 10-12 minutes.
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