Quick and easy chocolate and peanut butter covered graham crackers decorated into turkeys for Thanksgiving. Everyone will love these easy and fun treats this year. They make the perfect easy last minute treat to make with the whole family.
The chocolate chips and peanut butter are first melted in the microwave until it is fully melted and smooth. Fully coat each graham cracker in the mixture and set them onto a plate. Decorate with the candy eyes and candy corn. Let the crackers sit until the chocolate has completely set.
Chocolate Peanut Butter Covered Turkey Graham Crackers
Ingredients
- 1 cup chocolate chips
- 1/4 cup peanut butter
- graham crackers
- candy eyes
- candy corn
Instructions
- Place the chocolate chips and peanut butter into a microwave-safe bowl, and heat in the microwave in 30-second intervals, stirring well until it is fully melted and smooth.
- Fully coat each graham cracker in the mixture and set onto a plate. Decorate with candy eyes and candy corn. Let sit until the chocolate has completely set.
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