Soft and chewy chocolate chip cookies, topped with a heart shaped chocolate. These easy blossom cookies make the perfect treat to make this Valentine’s day. They turn a classic chocolate chip cookie into a fun Valentine’s day treat that the whole family will love.
For the cookie dough, it is made just like a classic chocolate chip cookie dough, they are rolled into balls, and baked on a large baking sheet until they are cooked through. Once they come out of the oven, place one heart shaped chocolate on each cookie. Let the cool completely on a cooling rack before serving.
Chocolate Chip Heart Blossom Cookies
Ingredients
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- heart shaped chocolates
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking soda. In a large bowl, combine butter with both sugars until fluffy. Add in egg and vanilla extract, and mix until it is smooth.
- Add in the flour mixture, and mix until it is fully combined. Fold in the chocolate chips. Roll the cookie dough into balls, and place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
- Remove from the oven, and place one heart chocolate on each cookie.
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