Soft and chewy cookie bars filled with chocolate chips and butterscotch baking chips. They make the perfect treat to bake for any occasion. Everyone will love the soft and chewy texture of the cookie bars and delicious chocolate and butterscotch flavors in these easy chewy cookie bars.
The cookie dough is made similar to a classic sugar cookie dough, except for the addition of chocolate chips and butterscotch baking chips. The cookie dough is then pressed into a greased square baking dish. Bake until the center of the cookie bars comes out clean with a toothpick. Let cool completely before cutting into bars and serving.
Chocolate Chip Butterscotch Cookie Bars
Ingredients
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup butterscotch baking chips
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking soda. In a large bowl, combine butter with sugar until fluffy. Add in the egg and vanilla extract, and mix until smooth.
- Add in the flour mixture, mix until it is fully combined. Fold in the butterscotch baking chips and chocolate chips. Press the cookie dough evenly into a greased 8-inch square baking dish. Bake for 20-25 minutes.
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