Cheesy Pumpkin Crescents

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Cheesy crescents shaped like pumpkins make a fun Halloween or fall themed side dish to along with dinner. You only need two ingredients and a pumpkin shaped cookie cutter to make these breads. These cheesy crescents go along with any main meal, such as spaghetti. You can even serve these cheesy breads as a fun Halloween appetizer that the whole family will enjoy.

The only two ingredients that you need to make these pumpkins are a can of crescent rolls and shredded cheddar cheese. Unroll the crescent roll dough press the seams to seal, and using a pumpkin shaped cookie cutter, cut out pumpkins. Place them onto a large greased baking sheet and top with shredded cheddar cheese. Bake until the crescent roll is golden browned and the cheese has fully melted.

Cheesy Pumpkin Crescents

freshlyhomecooked

Ingredients
  

  • 1 can crescent rolls
  • 1 cup shredded cheddar cheese

Instructions
 

  • Preheat oven to 350 F. Unroll crescent roll dough and cut out pumpkins with a pumpkin shaped cookie cutter.
  • Place cut out crescent rolls onto a large greased baking sheet. Top each with shredded cheddar cheese. Bake for 15-18 minutes.


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