Soft and chewy chocolate chip cookies filled with butterscotch baking chips. The cookie dough is made from a box of cake mix, and rolled in a dish of powdered sugar. Everyone will love these easy chewy crinkle cookies for a easy and delicious treat for any occasion.
The cookie dough is made by mixing a box of cake mix with eggs, vegetable oil, butterscotch baking chips, and chocolate chips until smooth. Roll the cookie dough into balls, then roll in a dish of powdered sugar. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.
Cake Mix Butterscotch Chocolate Chip Crinkle Cookies
Ingredients
- 1 ( 15 oz.) box yellow cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup butterscotch baking chips
- 1 cup chocolate chips
- 1/2 cup powdered sugar
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, eggs, and vegetable oil until smooth. Fold in the butterscotch baking chips and chocolate chips.
- Place the powdered sugar into a shallow dish. Roll the cookie dough into balls, and roll into the powdered sugar. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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