Quick and easy s’mores made using pretzels instead of graham crackers and Andes mints for the chocolate. These easy mini s’mores are the perfect sweet and salty treat that everyone will love. Because they are baked in the oven, they make the perfect easy treat for any season.
The only three ingredients that you need is pretzels, marshmallows, and Andes mints. Place half of the pretzels onto a baking sheet and top with marshmallows and Andes mints. Bake for just a couple of minutes, until the marshmallows begin to puff up. Remove from the oven, and sandwich with the remaining pretzels.
Andes Mint Pretzel S'mores
Ingredients
- pretzels
- marshmallows
- Andes mints
Instructions
- Preheat the oven to 350 F. Place half of the pretzels onto a baking sheet. Top with marshmallows and Andes mints. Bake for 2-3 minutes.
- Remove from the oven and sandwich with the remaining pretzels.
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