Crispy and cheesy tater tot nachos cooked in the air-fryer. Making these tater tot nachos in the air-fryer instead of baking them makes them more crispy, and the tater tots cook faster then in the oven. All you need is a few simple ingredients, and you can customize these nachos to use your favorite toppings. Everyone will love these cheesy crispy tater tots for any meal or occasion.
The only four ingredients that you need for these nachos is a bag of frozen tater tots, shredded pepper jack cheese, pickled jalapeno slices, and diced onion. You can also add any other of your favorite toppings, such as tomatoes or peppers. The tater tots are first cooked in the air-fryer until they are crispy and golden browned. Top with cheese and toppings, and cook in the air-fryer for another few minutes, just to melt the cheese.
Air-Fryer Tater Tot Pepper Jack Nachos
Ingredients
- 1 bag frozen tater tots
- 1 cup shredded pepper jack cheese
- pickled jalapeno slices
- diced onion
Instructions
- Preheat the air-fryer to 400 F. Place the tater tots into the air-fryer basket. Cook for 8-10 minutes. Top with cheese, sliced jalapenos, and diced onions. Air-fry for another 2-3 minutes.
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