Soft and chewy chocolate chip cookies made pink with food coloring and rolled in a mixture of granulated sugar and ground cinnamon to give them a classic snickerdoodle flavor. Everyone will love these easy and delicious fun chocolate chip cookies for Valentine’s day this year.
The cookie dough is made like a classic chocolate chip cookie dough, except for the addition of pink food coloring. Roll the cookie dough into balls and roll each one into a mixture of granulated sugar and ground cinnamon. Place cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until they are fully cooked through.
Chocolate Chip Snickerdoodle Valentine's Day Cookies
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- pink food coloring
- 1 cup chocolate chips
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking soda. In a large bowl, mix together butter and sugar until fluffy. Add in egg and vanilla extract and mix until smooth.
- Add in the flour mixture and mix until it is fully combined. Add in food coloring and fold in chocolate chips. In a shallow dish, combine granulated sugar and ground cinnamon.
- Roll the cookie dough into balls and roll in the cinnamon sugar mixture. Place cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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