Soft and chewy classic peanut butter cookies filled with Reese’s pieces candies, and with candy eyes topped on each cookie for Halloween. Everyone will love the delicious peanut butter flavors of the cookies and the fun Halloween twist to them.
The cookie dough is made like a classic peanut butter cookie dough, except for the addition of Reese’s pieces folded into the cookie dough. Roll the cookie dough into balls and place onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through. Remove from the oven and top each one with candy eyes.
Monster Eye Reese's Pieces Cookies
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup butter, softened
- 1/2 cup peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup Reese's pieces
- candy eyes
Instructions
- Preheat the oven to 350 F. In a medium bowl, whisk together flour, salt, and baking soda. In a large bowl, combine butter, peanut butter, and both sugars until fluffy. Add in the egg and vanilla extract and mix until smooth.
- Add in the flour mixture and mix until it is fully combined. Fold in the Reese's pieces. Roll the cookie dough into balls and place onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes. Remove from the oven and top with candy eyes.
Freshly Homecooked is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com