Quick and easy cookie dough truffles made with easy sugar cookie dough filled with chocolate chips, marshmallows and crushed graham crackers. All covered in melted chocolate chips. Everyone will love these easy no-bake candies for a fun summer treat.
The cookie dough is made by first heating the flour in the microwave for about 40 seconds. Mix the butter with sugar, vanilla and the heated flour until a dough forms. Fold in the chocolate chips, marshmallows and graham crackers. Roll the dough into balls and set onto a plate. Melt the chocolate chips in the microwave in 30-second intervals, stirring well until it is fully melted and smooth. Coat each truffle in the chocolate and set onto a plate. Let sit until it is completely set.
S'mores Cookie Dough Truffles
Ingredients
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour, heated in the microwave
- 1 cup chocolate chips
- 1/2 cup crushed graham crackers
- 1/2 cup mini marshmallows
- 12 oz. chocolate chips
Instructions
- Place flour into a microwave-safe bowl, and heat in the microwave for 40 seconds. In a large bowl, mix butter with sugar until fluffy. Add in vanilla extract and flour until combined.
- Fold in the chocolate chips, graham crackers, and marshmallows. Roll the mixture into balls and set onto a plate. Place chocolate chips into a microwave-safe bowl, and heat in the microwave in 30-second intervals, until smooth.
- Coat each truffle in the chocolate and set onto a plate. Let sit until it is completely set.
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