Soft and chewy peanut butter cookies made with a box of cake mix and filled with chocolate chips. The cookies are also made green with food coloring for St. Patrick’s day. Everyone will love these easy chewy peanut butter cookies for a quick and easy treat this St. Patrick’s day.
The cookie dough is made by mixing a box of cake mix with peanut butter, eggs, and vegetable oil until smooth. Add in the food coloring and mix until it is fully green. Fold in the chocolate chips. Place the cookie dough onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.
Cake Mix St. Patrick's Day Peanut Butter Chocolate Chip Cookies
Ingredients
- 1 ( 15 oz.) box yellow cake mix
- 1/2 cup peanut butter
- 2 large eggs
- 1/2 cup vegetable oil
- green food coloring
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, peanut butter, eggs, and vegetable oil until smooth. Add in the food coloring, and mix until it is fully green. Fold in the chocolate chips.
- Use a cookie scoop to place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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