Quick and easy chocolate and peanut butter stuffed crescent rolls turned into fun witch hats. These easy dessert crescent rolls make the perfect easy treat to make this Halloween for a last minute dessert. Everyone will love the fluffy bread and delicious chocolate and peanut butter flavors.
The only three ingredients that you need is a can of crescent rolls, peanut butter, and chocolate chips. Separate the rolls into triangles and spread peanut butter onto each one. Top with chocolate chips and roll up halfway, making the rolls look like witch hats. Place onto a large greased baking sheet. Bake until the rolls are lightly browned.
Peanut Butter Chocolate Crescent Witch Hats
Ingredients
- 1 can crescent rolls
- peanut butter
- chocolate chips
Instructions
- Preheat the oven to 350 F. Unroll the crescent rolls and separate into triangles. Spread peanut butter onto each roll and top with chocolate chips. Roll up half way into a crescent.
- Place the rolls onto a large greased baking sheet. Bake for 12-15 minutes.
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