Soft and chewy cookie cups made with a box of red velvet cake mix and filled with fun Halloween themed sprinkles. These easy chewy cookie cups make the perfect easy treat to bake this Halloween or fall season. Everyone will love the soft and chewy texture of the cups and the delicious red velvet flavors.
The only four ingredients that you need is a box of red velvet cake mix, eggs, vegetable oil, and Halloween themed sprinkles. Mix all of the ingredients together until smooth. Evenly divide the cookie dough between the paper liners. Bake until each cookie cup comes out clean with a toothpick.
Halloween Red Velvet Cake Mix Cookie Cups
Ingredients
- 1 ( 15 oz.) box red velvet cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup Halloween sprinkles
Instructions
- Preheat the oven to 350 F. Line a 12 cup muffin pan with paper liners. In a large bowl, mix together cake mix, eggs, and vegetable oil until smooth. Fold in the sprinkles.
- Evenly divide the cookie dough between the paper liners. Bake for 12-15 minutes.
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