Cake Mix Butterscotch Chocolate Chip Snickerdoodle Cookies

Sharing is caring!

Soft and chewy chocolate chip cookies filled with butterscotch baking chips and rolled in a mixture of granulated sugar and ground cinnamon. The cinnamon sugar mixture gives these easy cookies a delicious snickerdoodle flavor. Everyone will love these easy chewy snickerdoodle cookies for any occaison.

The cookie dough is made by mixing a box of cake mix with eggs and vegetable oil until smooth. Fold in the butterscotch baking chips and chocolate chips. Roll the cookie dough into balls, and roll into a mixture of granulated sugar and ground cinnamon. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.

Cake Mix Butterscotch Chocolate Chip Snickerdoodle Cookies

Ingredients
  

  • 1 ( 15 oz.) box yellow cake mix
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1 cup butterscotch baking chips
  • 1 cup chocolate chips
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon

Instructions
 

  • Preheat the oven to 350 F. In a large bowl, mix together cake mix, eggs, and vegetable oil until smooth. Fold in the butterscotch baking chips and chocolate chips.
  • In a shallow dish, combine granulated sugar and ground cinnamon. Roll the cookie dough into balls, and roll into the cinnamon sugar mixture. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.

Freshly Homecooked is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com


0 0 votes
Article Rating

Leave a Reply

0 Comments
Newest
Oldest
Inline Feedbacks
View all comments