Soft and chewy oatmeal raisin cookies rolled in a cinnamon sugar mixture. The cinnamon sugar mixture gives these easy cookies a delicious snickerdoodle flavor. The cookie dough for these cookies is started with a box of cake mix. No mixer is needed, all of the ingredients are mixed together in a large bowl until combined. Everyone will love these easy chewy cookies for any occasion.
The cookie dough is made by mixing a box of cake mix with eggs, vegetable oil and oats. Raisins are then folded into the cookie dough. Roll the cookie dough into balls, and roll each one into a mixture of cinnamon and sugar. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake until the cookies are fully cooked through.
Cake Mix Oatmeal Raisin Snickerdoodle Cookies
Ingredients
- 1 ( 15 oz.) box white cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup quick oats
- 1 cup raisins
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Preheat the oven to 350 F. In a large bowl, mix together cake mix, eggs, vegetable oil, and oats. Fold in the raisins.
- In a shallow dish, combine granulated sugar and ground cinnamon. Roll the cookie dough into balls, and roll each one into the cinnamon sugar mixture. Place the cookies onto a large ungreased baking sheet at least 2-inches apart. Bake for 10-12 minutes.
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